Decided to make garlic steak for little sis (FeistyFoodie.com) and me mum.

Made it with some Chipotle Butter Garlic Corn.

twas good. Everyone was pleased. Mum couldn’t finish, too big for her. lol.
 

Nothing beats a fresh shroom pie from J&D’s on Saturday.
 

Good grief Uncle Gussy’s is good. 0_o (Combo with Souvlaki and bbq sauce on the side)
   

My favorite thing at Menku-Tei is definitely the Sara Udon…it has such a great mix of fresh ingredients.
the napa, the naruto, the shitake, the squid, the shrimp, the chicken, the snap peas…and the list goes on…
it just mixes soooo well together…can never get enough!
   

was a long day and was too tired to eat anything heavy…hit up a berry smoothie and tried their Chicken
ceasar salad. It was surprisingly good and fresh. 0_o
 

It’s nice after a long hard day at work to come home to some wonderful home cooking.
Baby Boks sauteed with garlic. Chinese sausage, Tomato Beef and onions on fresh hot white rice.
and amazing Chrysanthenomnom Tea.
  

love taking left over rice, dice up some ham, throw in a scrambled egg and some scallions and peas.
stir it all up in a hot pan with oil and add salt to taste (no soy sauce for me) and voila…
loveliest.fried.rice.EVARRRRR.
  

Love starting my mornings with a bagel from the Bagelette. Poppyseed with veggie cream cheese,
and a slice of lox. Nothing better than a hot cup of ying yeung to accompany this wonderful breakfast.
 

I made a sandwich:

Fresh Bread, Hellman’s Mayo, Deli Pickles, Pastrama, Roast Beef, American Cheese, and fresh Cilantro.
 

putting it all together and slicing some pickles.
 

When the bread is really fresh and soft, i don’t like to overload it with meat. A perfect balance….
soooooo gooooooooood. *tear