| Everywhere else: |
|---|
 Anchor Bar & Restaurant (Buffalo, NY)
 Asia Taste (Rockville, MD)
 Becky's Diner (Portland, ME)
 Bob's Noodle 66 (Rockville, MD)
 Buoy One (Riverside, NY)
 Cappy's Chowder House (Camden, ME)
 Cheeburger Cheeburger (West Nyack, NY)
 Cracker Barrel (Wilkes-Barre, PA)
 Dimillo's Floating Restaurant (Portland, ME)
 Duff's (Buffalo, NY)
 Dylan's Candy Bar (Garden City, NY)
 Fish Kebab (Port Washington, NY)
 Gilbert's Chowder House (Portland, ME)
 J&R's Steak House (Calverton, NY)
 Jimmy's Grill (Washington, D.C.)
 Joe's Noodle House (Rockville, MD)
 Junior's (Brooklyn, NY)
 Light House Tofu & BBQ (Rockville, MD)
 Lobster Shack (Portland, ME)
 Mandarin Express (Rockville, MD)
 Marriner's (Camden, ME)
 The "Merry Table" Crêperie (Portland, ME)
 Morimoto's (Philadelphia, PA)
 Oriental East (Silver Spring, MD)
 The Original Pancake House (Rockville, MD)
 Portland Lobster Co. (Portland, ME)
 Portland Lobster Pound (Portland, ME)
 Quickway Diner (Bloomingburgh, NY)
 Red's Eats (Wiscasset, ME)
 RiRa Irish Pub (Portland, ME)
 Sammy's Fish Box
(Bronx, NY)
 SEA (Brooklyn, NY)
 Sea Catch (Washington, D.C.)
 Seven Seas (Great Neck, NY)
 Smokin' Al's (Bayshore, NY)
 Taco Nazo (South El Monte, CA)
 YogiBerry (Rockville, MD)
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I went back to Dimillo's in my latest lobterfest roll out, and this time around they had something that totally blew my mind...hence the reason for mentiong Dimillo's again... .
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| Of course i got my normal fair of HUGE SHRIMP COCKTAIL which still stands as the biggest and best shrimp cocktail i've ever had...their mussels are really amazing and perfectly done as usual (trust me, you'll be dipping the bread in the white wine garlic sauce like there was no tomorrow) and of course their lovely hardshell lobsters. |

| and i always get their rice pilaf...always very well done. |

| Now what was the most surprising, and unfortunately its only on special...so they don't always have it. |
I'm really thinking that they make their own whip cream. | oh my goodness soooo many blue berries. |

| This is by far the best blueberry cheese cake i've ever had....it was warm, and what really catches your attention is the fact that the blue berries are still bursting in your mouth when you take a bite with wholesome goodness....amazing...my hat goes off to the chef that made this...absolutely amazing. |

| We had actually gone back the next day to try and get the blue berry cheesecake again...unfortunately that's when we learned it was only on special...DOH! but i did find something that is permanently on the menu that is VERY GOOD...the blue berry cobbler...but you MUST get it ALAMODE (huge dollop of Vanilla ice cream)...the blue berries, the granola bits...nice and warm, contrasted with the ice cold ice cream....DEEEELISH! |

| Summation: At Dimillo's, the items that i can say are consistent and can recommend are the mussels, lobster, shrimp cocktail, clam chowder, blue berry cobbler and rice pilaf. Dimillo's is not my go to place for steak of anykind. I say stick with what i just told ya and you should be disco. CHEERS!!! |
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